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Autumn Corn & Chevre PuddingThis is a wonderful savory custard. The basil and goat cheese contribute most of the flavor to this dish but you could also use other herbs or vegetables. It also is very nice with lobster or shrimp mixed in. Go to the recipe for Autumn Corn & Chevre Pudding.Autumn Corn & Chevre Puddi... |
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Lollys Roast Chicken with Sage StuffingHere is a delicious recipe for roast chicken that is perfect for a family dinner or add a side of cranberry sauce and you have a great holiday meal. Go to the recipe for Lolly's Roast Chicken with Sage Stuffing. Lollys Roast Chicken with Sage Stuffing originally appeared on About.com Gou... |
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Marcus Samuelsson's Apple CakeSimple, without a lot of fanfare, this delicious apple cake from celebrity chef Marcus Samuelsson is comfort food at its best. Serve with vanilla bean ice cream and a drizzle of caramel. Go to the recipe for Marcus Samuelsson's Apple Cake. Marcus Samuelsson's Apple Cake originally appeared... |
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Asparagus and Scampi RisottoA wonderful and creamy rice dish that works well as a main course or as an appetizer, it's equally tasty with just scampi or just asparagus. Go to the recipe for Asparagus and Scampi Risotto. Asparagus and Scampi Risotto originally appeared on About.com Gourmet Food on Tuesday, October 27t... |
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Semolina Gnocchi with Roasted Peppered Pears, Gorgonzola and ProsciuttoHere is a delicious and visually stunning dish that works well as a salad or as the main course. Roasted pears with baked gnocchi, Gorgonzola cheese and prosciutto create a very hearty and flavorful meal. Go to the recipe for Semolina Gnocchi with Roasted Peppered Pears, Gorgonzola and Prosci... |
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Potato Gratin DauphinoiseDauphinoise is the French method of baking potatoes in milk, cream and cheese. In the French region of Dauphiné, every home cook has her own formula for preparing this gratin. This particular recipe is fairly simple but is full of flavor. Comfort food at its best. Go to the recipe for... |
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