Keegy United States - About.com Mexican Cuisine: Corn Tortillas with just 2 Ingredients

Corn Tortillas with just 2 Ingredients

Corn tortillas fresh off of the comal or griddle are soft and chewy, unlike the stiff and dry store-bought versions. This recipe for Corn Tortillas is quick and easy and will make all of your tortilla-based dishes (such as tacos, or enchiladas) taste better. Or you can add a Mexican flavor to...

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About.co... Cuisine — 4 days ago

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Sopes Masa Cakes with Savory Toppings

These little snacks are a versatile Mexican dish. They are flat disc of masa pressed about 1/2 inch high, 3-4 inches across and then fried. There are many Sopes Toppings Ideas and you can also make up your own toppings. Here is a great recipe for the actual Sopes Dough that will be the base...

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About.co... Cuisine — November 03

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History of Sugar Skulls and How to Make Them

Sugar skulls are a hot item for Dia de los Muertos whether you hand-craft them yourself, buy them pre-made or use sugar skull images to decorate with. Learn more about this festive Mexican fold art with this article on the History of Sugar Skulls and also learn how to make your own. History o...

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About.co... Cuisine — October 29

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Just a few days left to prepare for Dia de los Muertos!

If you're running out of time to make home made sugar skulls you can purchase pre-made skulls. They are great to decorate your ofrenda with or even hand out to friends and family. Another option are these edible pre-made amaranth skulls. And for a wonderful finish to your Dia de los Muertos ...

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About.co... Cuisine — October 27

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Calabasa En Tacha- Candied Pumpkin

This recipe features fresh pumpkin that is slow-cooked until soft, then glazed with piloncillo. It is deliciously sweet and fat-free. Orange zest flavors the Candied Pumpkin to perfection and the cinnamon adds the perfect warmth for a wonderful fall dish. This dish is also used for Day of the ...

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About.co... Cuisine — October 21

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Pepitas- Roasted Pumpkin Seeds

Don't throw out those seeds after you carve your pumpkin! Check out this recipe for Pepitas and turn those slimy innards into a delicious and crunchy snack for the whole family to enjoy. And not only are they tasty, they're good for you too!Pepitas- Roasted Pumpkin Seeds originally appeared on ...

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About.co... Cuisine — October 20