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While We Are On The Subject of Prosecco...Vino Girl was asked to open a bottle of Prosecco last night for some thirsty holiday revelers. Since it was decidedly not Paris Hilton's new Prosecco-in-a-can, I went to grab a towel to put around the neck of the bottle. That is when I noticed that the bottle was not sealed with a typical mushroo... |
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Regrettably, We’ll Always Have ParisOnly in America can a dim-witted society brat like Paris Hilton launch her own wine label. Well, actually the sparkling-in-a-can Rich Prosecco is launching in Germany and won’t be available in the U.S. until next year. Perhaps by then Paris’s arrest for DUI will be long forgotten. Po... |
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Obscure Grape of the Day - SavagninEric Asimov of the New York Times can have his PicPoul (as seen in the 12/5 The Pour article on rising European wine prices) and all those anti-wine-snob-super-snob-sommeliers can have their Aligote (as seen on plenty of Manhattan wine lists), Vino Girl’s pick for ‘obscure grape of th... |
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Palmaz Winery Officially Open to the PublicPalmaz Vineyards winery has officially opened to the public. You have to call and make an appointment but it will be worth it. Family members will apparently personally conduct the tours and tastings. Vino Girl and Winemonkey had the pleasure of visiting a few times under the guidance of engag... |
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Brunello history at Biondi SantiUnfortunately for us, Biondi Santi’s amazing history in the production of Brunello is much more impressive than their appointment taking skills. Apparently, the woman I spoke with to book our appointment and tasting was on maternity leave when we arrived in Italy. Wiped from the books and ... |
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Wine Getaways for the Holiday WearyArrrrrrrrrrgggggggggggggggg! It's the holiday season already. How did that happen?If you are feeling all "Bah, humbug!" about the holidays this year, maybe it's time to escape, take a little trip, and drink a little wine. Or perhaps you should wait until the holiday season is over an... |
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