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Quick Bites from the Chocolate Show in New York CityRecently, New York City’s Metropolitan Pavilion hosted the 12th annual Chocolate Show. I learned a few tasty things. First, it’s important to sit up front when you watch cooking demonstrations because samples are usually gone by the time they get to the poor saps (read: me) in the bac... |
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Diary of a Wannabe TV Chef Pt. 12This is the latest installment in a continuing series that documents my personal quest to become the host of my own cooking show. Since this is a relatively new “career,” there are no vocational programs or community college courses to prepare me for it. From what I have seen, the two... |
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Asheville, NC: Nine Mile RestaurantSometimes the best discoveries require a little work. Like getting off the beaten path and slowing down to enjoy the scenery. When I switched jobs, I had the pleasure of discovering a new section of town, complete with new places to have lunch. A lunchtime walk through the historic district of Mo... |
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Does Counting Calories Count?If you live in New York City or one of the major metro areas that have legislation requiring fast-food and chain restaurants to post calorie counts on their menu, then you might have experienced sticker shock when ordering your favorite morning bagel or a seemingly healthy salad. There goes a say... |
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Blue MondayI have a big passion for retro/classic candies. I think the biggest reason, aside from the fact that they’re usually delicious, is that they’re a marriage between two of some of my favorite things: food and history. So when I heard about the very retro/regional bar, Blue Monday,... |
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