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Bodegas y vindedos de murcia jumilla sierra carche - 2005Made in French and American oak. 50% Monastrell, 25% Malbec, and 25% Petit Verdot. TASTING NOTES:Dark purple-red color. Goji berries and sour cherries on the nose. Lots of cherry, oak, black pepper, intense blueberry-grape jam, pencil shavings, chocolate covered raisins, blackberry, black currant... |
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Bodegas y vindedos de murcia jumilla sierra carche - 2005Made in French and American oak. 50% Monastrell, 25% Malbec, and 25% Petit Verdot. TASTING NOTES:Dark purple-red color. Goji berries and sour cherries on the nose. Lots of cherry, oak, black pepper, intense blueberry-grape jam, pencil shavings, chocolate covered raisins, blackberry, black currant... |
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Antinori tenuta guado al tasso il bruciato - 200650% Cabernet Sauvignon, 30% Merlot, and 20% Syrah. 14% alcohol. 2nd label of Guado Al Tasso. Bolgheri Super Tuscan.TASTING NOTES:Barnyard, red berries and leather on the nose. Flavors of black currants, meaty-oak-char, black cherries, plums, and blackberries. Soft and smooth. Finishes with dry ta... |
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Antinori tenuta guado al tasso il bruciato - 200650% Cabernet Sauvignon, 30% Merlot, and 20% Syrah. 14% alcohol. 2nd label of Guado Al Tasso. Bolgheri Super Tuscan.TASTING NOTES:Barnyard, red berries and leather on the nose. Flavors of black currants, meaty-oak-char, black cherries, plums, and blackberries. Soft and smooth. Finishes with dry ta... |
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Vdp du gard domaine monpertuis vignoble de la ramiere-cuvee counoise - 200613% alcohol. From the Counoise Rhone grape in the South of France.TASTING NOTES:Medium red color. Dark chocolate, black currant, grape jam, and black pepper on the nose. Blackberry, black currants, pepper on the palate. Huge plum finish. Tannic and dry. Also hints of metals on the finish and some... |
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Vdp du gard domaine monpertuis vignoble de la ramiere-cuvee counoise - 200613% alcohol. From the Counoise Rhone grape in the South of France.TASTING NOTES:Medium red color. Dark chocolate, black currant, grape jam, and black pepper on the nose. Blackberry, black currants, pepper on the palate. Huge plum finish. Tannic and dry. Also hints of metals on the finish and some... |
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