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La receta del día: Patatas rellenas de gambas y salmónIngredientes (para las patatas): 150 g. cebolla fresca. 100 g. de gambas. 100 g. de salmón ahumado. 25 g. mantequilla. 2 cucharadas soperas de salsa de tomate. 3 patatas. Ingredientes (para el puré): 100 g de puerros. 200g de calabacín. 50 g de cebolla. 2 pimientos verdes. Aceite de oliva vi ... |
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