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Dinner Tonight: Ratatouille with Grilled BreadFrom Recipes I was first drawn to this recipe for the novelty factor: It called for four vegetables, four burners, and four pots. Though ratatouille is traditionally a stewed mixture of tomatoes, onions, eggplants, zucchinis, and peppers, in The River Cottage Cookbook British chef Hu... |
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RatatouilleFor those who haven't seen it yet, here's Adam's video for his song Ratatouille, inspired by the modern animation classic about a rodent chef... You can read about Dr Buckles' creative inspiration over at the BBC Comedy Blog...... ... |
